With a four-figure price tag, this is (most likely) the world’s most-expensive omelet. But read the ingredients before you get all judgmental: six eggs, several lobster claws and 10 ounces of Sevruga caviar.
Available at the Le Parker Meridien hotel, in midtown Manhattan.
IT actually soucnds pretty good. But $10000 worth? I'd rather have the money, and buy a rguular omlet at Village Inn. :)
ReplyDeleteWow, talk about needing an editor. That shoulda been "sounds" and "1000". Sheesh!
ReplyDeleteYeah, it looks like this one doesn't even include red bell pepper.
ReplyDeleteYou can have red bell peppers for an extra grand
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